Goal 15: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss

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Cagayan State University is actively addressing the pressing environmental challenges threatening terrestrial ecosystems. As a prime mover and advocate of environmental protection, CSU promotes a healthy ecosystem and the well-being of future generations. Actions are taken to halt biodiversity loss, ensuring a flourishing life on land for all, combating land degradation, and promoting sustainable use of ecosystems.

SUSTAINABLE PROJECTS

2024 Related links and publications

• Study on the prevalence of Schistosoma japonicum among water buffalo (Bubalus bubalis) in selected Barangays of Gonzaga, Cagayan (15.1.3)
• Productivity of tiger grass (Thysanolaena maxima) as influence by age of bamboo stand in bamboo-based agroforestry (15.1.3)
• The effect of different rooting hormones on the survival of three species of bamboo species giant bamboo-Dendrocalamus giganteus, machiku-Dendrocalamus latiflorus and spiny bamboo-Bambusa blumeana) (15.1.3)
• Survey on the traditional practices of Ilocano, Ybanag, Kalinga and Agta (IBAKA) farmers in raising native chicken (Gallus gallus domesticus L.) (15.1.3)
• Shoot production of Machiku Bamboo (Dendrocalamus latiflorus) as affected by different management practices (15.1.3)
• DA UNDERSECRETARY DV SAVELLANO VISITS CSUBAMBOO SANCTUARY, HIGHLIGHTS COLLABORATIVE EFFORTS FOR SUSTAINABLE DEVELOPMENT AND ENVIRONMENTAL CONSERVATION (15.2.1)
• 𝗖𝗙𝗔𝗦 𝘁𝗮𝗸𝗲𝘀 𝗽𝗮𝗿𝘁 𝗶𝗻 𝗖𝗦𝗨-𝗔'𝘀 𝗟𝗼𝘆𝗮𝗹𝘁𝘆 𝗗𝗮𝘆 (15.2.2)
• Productivity of tiger grass (Thysanolaena maxima) as influence by age of bamboo stand in bamboo-based agroforestry (15.2.3)
• 45,000 Trees Project (15.2.3)
• Around 300 sweet pomelo trees and bamboo plants were planted in Villa Leonora, Buguey... (15.2.3)
• College of Agriculture - Lal-lo Campus : Programs and Faculty (15.2.4, 15.2.5, 15.2.6)
• College of Agriculture - Piat Campus : Programs and Faculty (15.2.4, 15.2.5, 15.2.6)
• CAPITAL OUTLAY INVESTMENTS ACROSS CAMPUSES (15.3.1)
• CSU LAUNCHES COFFEEHUB CAFE AND HACIENDA VALENA VIEWDECK, STRENTHENS PARTNERSHIPS THRU MOAs (15.3.1)
• CSU, LGU Lal-lo meet to iron strategies for CoffeeHub program implementation (15.3.5)
• PCAARD Director Ebora Inaugurates Mangrove Crab Hatchery-Nursery Facility (15.4.1)
• Implementation of Single-use Plastics Ban (15.4.2)
• Memo on Waste Disposal (15.4.3)

2023 Related links and publications

• csu.edu.ph: 'CSU LEADS INTERNATIONAL CONFERENCE ON SMART AGRICULTURE 2023' (15.2.1)
• Formulation And Organoleptic Properties Of Banana Apple Vinegar (15.1.3)
• Formulation And Organoleptic Properties Of Vegetable Longganisa (15.1.3)
• Formulation And Organoleptic Properties Of Mushroom Rolled Bread (15.1.3)
• Formulation, Development, and Characterization of Herbal Soap infused with KaPaMa (Euphorbia neriifolia, Diplazium esculentum, and Coleus blumei) extracts (15.1.3)
• The Influence of Different Ages Of Suckers On The Survival Of Tiger Grass (Thysanoleana Maxima) (15.1.3)
• Fragrant grass and essential oil industry development program in Cagayan Valley (15.1.3)
• Symptomology and Pathogenicity of Phytophtora pod rot Disease Associated with Cacao Plants in Selected Municipalities in the Province of Cagayan, Philippines (15.1.3)
• Formulation of Choco-Peanut Butter Spread (15.1.3)
• First report of Banana bunchy top disease (BBTD) on Banana (Saba variety) in Cagayan Valley Region, Philippines (15.1.3)
• Microbial, nutritional and sensory analysis of choco-milk and choco-tableya (15.1.3)
• Development of tinupig enriched with cacao and its packaging (15.1.3)
• Exploring The Pain-Relieving Power Of A Powder” In Vitro Cyclooxygenase I (Cox 1) Inhibitory Activity Of Uf-18 Theobroma Cacao Powder (15.1.3)
• Level of Cacao farmers' communication engagement, experiences and challenges towards a framework in community communication (15.1.3)
• Profitability analysis of CSU-piat’s dairy processing (15.1.3)
• Consumer demand analysis of Ytawes Districts dairy market: A review (15.1.3)
• Knowledge, Attitude and Practices of African Swine Fever (ASF) Affected Communities in the Ytawes District of Cagayan Valley, Philippines: Basis for Extension Program (15.1.3)
• Enhanced Nutrient Composition of Vermicompost at CSU\u0002PIAT Applied at Different Rates on Selected High Value Crops (15.1.3)
• Floristic composition and diversity of indigenous wild food resources in northwestern Cagayan, Philippines (15.1.3)